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Carbonara Au Koque
€50,00
Questa ricetta stellata di Marco Sacco ha fatto letteralmente il giro del mondo, conquistando i palati dei più rinomati critici gastronomici e le pagine dei più grandi reporter gourmet! È...
€50,00
Gli Gnocchetti di Zio Bricco
€49,90
Finally, you can experience the thrill of cooking and having fun in your own home with the unique and original Mystery Box from MasterChef Italy! Francesco Aquila, winner of the...
€49,90
Il Chicco nell'Oceano
€49,90
Finalmente potrai vivere direttamente a casa tua la grande emozione di cucinare e divertirti con l’unica e originale Mystery Box di MasterChef Italia! Immagina di servire a tavola un piatto...
€49,90
The King's Pesto - Gluten Free
€48,00
Available from 03/16/2026* *ANY OTHER PRODUCTS IN THE ORDER WILL BE SHIPPED FROM THE ABOVE DATE The great Milanese chef Tommaso Arrigoni presents us with a gluten-free masterpiece of haute cuisine!...
€48,00
The Treasure of Gargano
THE CAPSULE COLLECTION by FELIX LO BASSO The Capsule Collection is the brand new line of “Prêt à manger” Meal Kits! Dedicated to those who don't want to give up...
The Treasure of Barolo
THE CAPSULE COLLECTION by ANDREA LAROSSA The Capsule Collection is the brand new line of “Prêt à manger” meal kits! Dedicated to those who don't want to give up a...
The Treasure of Portofino
THE CAPSULE COLLECTION by CARLO CRACCO The Capsule Collection is the brand new line of “Prêt à manger” meal kits! Dedicated to those who don't want to give up a...
The Gold of Milan
Carlo has created this magnificent reinterpretation of Risotto alla Milanese. The recipe dates back to 1574 and the table of glassmaker Valerio di Fiandra, who used saffron to give the...
Lo Spago d'Alta Quota
€49,90
Finalmente potrai vivere direttamente a casa tua la grande emozione di cucinare e divertirti con l’unica e originale Mystery Box di MasterChef Italia! Una combinazione di ingredienti unica e sorprendente, che...
€49,90
Purple Grain
Enrico's Signature Dish: his award-winning risotto, probably one of the most famous haute cuisine dishes in the world, omnipresent on the menu at Mudec, his three-star restaurant in Milan. A...
Rice, Gold and Saffron
€62,00
An iconic dish by the founder of New Italian Cuisine: Gualtiero Marchesi, who, through constant research and experimentation, developed a creative, fresh, light, essential, and refined cuisine that pays extreme...
€62,00
A Flash in the Sun
€50,00
Available from 03/16/2026* *ANY OTHER PRODUCTS IN THE ORDER WILL BE SHIPPED FROM THE ABOVE DATE One of Italy's most acclaimed chefs, Antonio Guida has always been fascinated by culinary...
€50,00
The Gold of Milan
Carlo has created this magnificent reinterpretation of Risotto alla Milanese. The recipe dates back to 1574 and the table of glassmaker Valerio di Fiandra, who used saffron to give the...