Breaking Point
€49,90
Tax included.
Prezzo per porzione €12.0
Chef
Porzioni
Tempo
Difficoltà
Da consumarsi entro il
SPEDIZIONE GRATIS da €99
Consegna in 2/3 giorni lavorativi
Consegna in 2/3 giorni lavorativi
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📃 Description
The Mystery Box Breaking Point by Edoardo Franco, winner of the twelfth edition of MasterChef Italy, which he likes to describe as “Powerful.”
Inspired by his childhood memories and the authentic dishes his grandmother used to make, he combined three warm and enveloping ingredients to create a truly explosive mix of flavors.
Truffles, anchovy pearls, and a walnut cream are the real Breaking Point of this recipe... disruptive!
🥫 Ingredients
Spaghetti 500 g.
Burro con Tartufo 75 g.
Pasta di noce 40 g.
Perlage di acciughe 50 g.
Sale fino italiano (4x1 g.)
Spaghetti 500 g.
Burro con Tartufo 75 g.
Pasta di noce 40 g.
Perlage di acciughe 50 g.
Sale fino italiano (4x1 g.)
