price per serving £
1 dinner x 3 people
With this Christian recipe we introduce into the aristocracy of Piedmontese cuisine: an intense and surprising game of flavors and aromas of the famous Alba White Truffle (Tuber Magnatum Pico) and the prized Black Truffle (Tuber Melanosporum). The natural white truffle is immersed in an exquisite Italian milk butter, which improves the final creaming of the rice. The black truffle is presented in the form of caviar-colored pearls, for a final finishing of the dish as a true Star Chef.
You can find this mealkit in:
Download the Ar4All App from the App Store or from Google Play on your mobile device. Frame the front of the package with the camera of your smartphone and select “video recipe”: this will start immediate playback of the video recipe with augmented reality!
Pearls of black truffle, basil, wasabi, hazelnut … for the first time you will be able to finish your dishes with the caviar-shaped decorations that are used in the best starred restaurants in the world. Spherification is one of the processes most used by contemporary molecular gastronomy and allows to transform liquids into spheres, thus allowing a liquid substance to be encapsulated within them.
Cryo-drying is a highly technological process – in use by the International Space Agencies – which allows the elimination of water from an organic substance with the least possible deterioration of the structure and components of the substance itself.
all portioned ingredients
100% natural ingredients
long shelf life
store at room temperature
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